Commercial Cleaning Tips

Expert advice from Portland's green cleaning professionals. Keep your facility cleaner between professional services.

Daily Maintenance Tips

Keep Disinfecting Wipes Available

Place disinfecting wipes at desks and common areas so employees can quickly wipe down their workspace, especially high-touch surfaces like keyboards, phones, and door handles.

Empty Trash Daily

Don't let trash accumulate. Full trash cans attract pests and create odors. Even if your cleaning service comes every other day, keep bins from overflowing.

Address Spills Immediately

Clean up spills as soon as they happen to prevent staining and slip hazards. Keep paper towels and spot cleaner accessible in break rooms.

Restroom Tips

Check Supplies Throughout the Day

Designate someone to check restroom supplies midday - empty soap dispensers and paper towel holders frustrate employees and visitors alike.

Keep Surfaces Dry

Wet countertops grow bacteria quickly. Wipe down surfaces periodically and ensure hand dryers or paper towels are working properly.

Break Room Tips

Clean the Microwave Weekly

Food splatters harden quickly. Have employees cover their food and wipe up spills. Weekly deep cleaning prevents buildup.

Purge the Refrigerator

Implement a Friday fridge cleanout policy. Old food creates odors and takes up space. Date items and discard anything over a week old.

Desk Area Tips

Reduce Clutter

Less clutter means easier cleaning. Organize papers, minimize desk items, and keep personal belongings contained so cleaning crews can effectively clean surfaces.

Don't Eat at Your Desk

Crumbs attract pests and create hygiene issues. Use break rooms for eating and keep food properly stored.

Let Professionals Handle the Rest

These tips help between cleanings, but nothing replaces professional service.

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